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Search Home : Home : Cooking : World Cuisines : Middle Eastern : Persian
- Ashpazbashi: Iranian and other recipes with pictures (in English and Persian).
- Desser Miveh: Instructions on making Persian fruit salad.
- Iranian Recipes: Recipe for Chilau Rice, Fasanjan, and Herb and Tamarind Prawns.
- Iranian Recipes at Khoshtip.com: Collection of Iranian recipes for soups, light dishes, and main dishes.
- Iranian/Persian Recipes: More than a hundred recipes, including some from Rosa Montazemi's cookbook "Honar-e Aashpazi" (Art of Cooking).
- Iranian/Persian Recipes: Recipes for soups, side dishes, main dishes, and pastries.
- Lambkofte with Garlic Yogurt Sauce: Ground lamb is shaped into balls, cooked on skewers and wrapped in lettuce.
- Lloyds' Picks: Recipes from Iran: Small collection of recipes gathered by Lloyd.
- Persian Cooking: Eight traditional Persian recipes.
- Persian Cuisine: Selection of appetizers, main dishes, and desserts.
- Persian Food: Information on Iranian food culture and eating customs.
- Persian Recipes at Astray.com: Variety of recipes from Artichoke Khoresh to Zardalu Polo.
- Persian Recipes at RecipeSource.com: Basic collection of recipes for various Persian dishes.
- Persian and Iranian Recipes at Farsinet.com: Eight recipes, such as Labu and Kateh, with list of Iranian restaurants.
- Recipes from Ali Baba Restaurant: Five recipes, such as Ali Baba's Barley Soup and Abadanian Shrimp.
- Sample Recipes from Najmieh Batmanglij: Eleven recipes from the Persian cookbooks by Najmieh Batmanglij.
- Traditional Persian Cuisine from IranOnline.com: Recipes for Polows, Khoreshts, and Kebabs, as well as Gilaky recipes (in Farsi).
- Zardalu Polo: Instructions on making Persian Lamb and Apricot Pilaf.
- eLook Recipes: Persian: Collection offers Timen Ajami (spiced lamb skillet), Fesenjan (Iranian Duck with Walnuts), and Persian Rice with Apricots.
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